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Michael Cooper’s Buying Guide 2014
Estate-grown in The Elms Vineyard, on a ‘steeper slope’ which yields ‘riper fruit’ without noble rot, this Bannockburn wine is made in a style ‘similar to a late-harvest, Mosel spätlese’. The 2012 (*****) is very rich, with intense, citrusy, peachy flavours and a racy, lasting finish.
eRobertParker.com, Lisa Perrotti-Brown, October 2013
The 2012 Block 1 Riesling presents a nose that is a little youthfully mute yet still offers delicate wafts of peach blossoms, fresh grapefruit and lemongrass, plus hints of jasmine and lime zest. Medium-sweet and light-bodied in style with a lower level of alcohol (8.5%), it is beautifully concentrated on the palate with a long, honeyed-lemon finish. Drink it now to 2020+. 91 points
The spring started with warm temperatures and dry soils which encouraged even and strong early season growth. However, cooler and wetter weather set in for the remainder of spring. Flowering occurred in early December amongst hot and sunny conditions and was therefore fast and successful. The later part of the summer was punctuated by almost weekly cool southerly weather systems which moderated ripening and were somewhat welcomed after such a hot mid-summer period. Rain associated with some of these weather events meant vine mid-rows were green, vine canopies were healthy, but without excessive vigour, and little requirement for supplemental irrigation. The weather over harvest was warm and stable with a very orderly flow of fruit to the winery.
CLICK HERE TO JOIN MAILING LIST
Michael Cooper’s Buying Guide 2014
Estate-grown in The Elms Vineyard, on a ‘steeper slope’ which yields ‘riper fruit’ without noble rot, this Bannockburn wine is made in a style ‘similar to a late-harvest, Mosel spätlese’. The 2012 (*****) is very rich, with intense, citrusy, peachy flavours and a racy, lasting finish.
eRobertParker.com, Lisa Perrotti-Brown, October 2013
The 2012 Block 1 Riesling presents a nose that is a little youthfully mute yet still offers delicate wafts of peach blossoms, fresh grapefruit and lemongrass, plus hints of jasmine and lime zest. Medium-sweet and light-bodied in style with a lower level of alcohol (8.5%), it is beautifully concentrated on the palate with a long, honeyed-lemon finish. Drink it now to 2020+. 91 points
The spring started with warm temperatures and dry soils which encouraged even and strong early season growth. However, cooler and wetter weather set in for the remainder of spring. Flowering occurred in early December amongst hot and sunny conditions and was therefore fast and successful. The later part of the summer was punctuated by almost weekly cool southerly weather systems which moderated ripening and were somewhat welcomed after such a hot mid-summer period. Rain associated with some of these weather events meant vine mid-rows were green, vine canopies were healthy, but without excessive vigour, and little requirement for supplemental irrigation. The weather over harvest was warm and stable with a very orderly flow of fruit to the winery.