2009 Riesling

2009 Riesling

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Tasting Date: October 2009

A bouquet of intense florals and apricot leads to an explosive palate: a near perfect harmony of fruit, acid, residual sugar and mineral which somehow combines great intensity with poise. Although 53 g/L of residual sugar, the palate tapers into a dry finish leaving the mouth refreshed with hints of mineral and flowers.